Saturday, January 23, 2010

Romanian Round-up and February Destination

Our December destination was Romania and making a delicious Romanian Apple Cake was Ana-Maria at Ala bala portocala

Ana-Maria also made a traditional Romanian dish of stuffed cabbage rolls called Sarmale, don't they look delicious?

Over at Nummy Kitchen I made Romanian Easter Bread that was enjoyed by everyone, especially the kids :)

I hope everyone is having a wonderful New Year! For February our randomly selected country is Vietnam!

Have a fun time trying some Vietnamese cuisine and don't forget to check-in with a link to your blog post!