Our October destination is the Land Down Under! Please make and blog about an Australian recipe and come back here to leave a link to your post! Everyone is welcome to cook along and learn about Australian cuisine :) You have all of October to post your Australian dish, the round-up will be posted early November.
Welcome to the regional Italy round-up! We have three lovely dishes to share, I hope they leave you inspired!
First up we have an absolutely gorgeous Caprese Salad from Corina at Searching for Spice. Caprese Salad comes from the region of Campania. The beautiful colors in this dish are that of the Italian flag.
Margaret at Tea and Scones temps us with a hearty bowl of Gnocchi Bolognese from the region of Emilia Romagna. She has inspired me to buy a gnocchi board with her informative post.
Thanks for sharing your dishes, Corina and Margaret!
Time to head The Land Down Under for October, our destination is Australia! I will put up a destination Australia post soon with a link area to leave a link to your post, in the mean time, head to the library (or google, or if you're lucky -- your own bookshelf) and find something to make from Australia.
September -- Regional Italian (pick your own region)
October -- Australia
November -- Portugal
December & beyond -- open for suggestion
About My Kitchen, My World...
My Kitchen, My World was started to document the journey of experiencing other cultures through food. On the 1st of each month, a country will be selected, and we adventurous types will have a month to find a recipe for a dinner that takes us there for a fraction of the plane fare! Ever wanted to make Paella? Gnocchi? Stir Fry or Jamaican Jerk? Well, here's your chance. Make a meal that takes you places.
Join the group - it is a big world out there! All you need is a blog to document your journey, the ability to post once a month, and a kitchen! Just jump right in by making a dish from the current country, posting about it on your blog, and checking-in here at MKMW by leaving a comment.