And next up and closing out the round-up is a beautiful Salad Liegeoise, a Belgian potato salad with bacon, green beans, onion and a vinegar dressing, courtesy of Corina at Searching for Spice, what a delicious choice!
These two dishes both sound wonderful! I had my heart set on making some Belgian Liege waffles, ever bought the special sugar, but just haven't had a chance to make them yet!
Thanks for visiting, if you would like to cook along on our culinary travels we are heading to Jamaica for January, please feel free to join us :)
September -- Regional Italian (pick your own region)
October -- Australia
November -- Portugal
December & beyond -- open for suggestion
About My Kitchen, My World...
My Kitchen, My World was started to document the journey of experiencing other cultures through food. On the 1st of each month, a country will be selected, and we adventurous types will have a month to find a recipe for a dinner that takes us there for a fraction of the plane fare! Ever wanted to make Paella? Gnocchi? Stir Fry or Jamaican Jerk? Well, here's your chance. Make a meal that takes you places.
Join the group - it is a big world out there! All you need is a blog to document your journey, the ability to post once a month, and a kitchen! Just jump right in by making a dish from the current country, posting about it on your blog, and checking-in here at MKMW by leaving a comment.