Tuesday, January 10, 2012

January Destination -- Jamaica


Welcome to our January destination post!  We are heading for warm sandy beaches and sunny skies so find a Jamaican recipe, give it a try, and share a link to your post in the linky widget below. 




Please feel free to use the comment section to chat about Jamaican recipes and foods!  Happy cooking :)

5 comments:

Anonymous said...

I hope that it is in order to add a recipe from my blog that I added a while ago, but which we enjoy fairly regularly. Salt Fish Cakes are eaten widely across the Caribbean - this recipe was given by my Jamaican friend, Hyacinth.

http://hopeeternalcookbook.wordpress.com/2009/11/23/hyacinths-salt-fish-cakes/

I often accompany the Salt Fish Cakes with another dish eaten in the Caribbean, Rice & Peas:

http://hopeeternalcookbook.wordpress.com/2009/11/20/rice-peas/

and can put in a link as well if you like.

I will be interested to see what others add

hopeeternal
'Meanderings through my Cookbook'

Andrea at Nummy Kitchen said...

Sure, thank you for sharing your Salt Fish Cakes recipe, it looks wonderful!

janet @ the taste space said...

I linked up an older post with a Jamaican jerk Tempeh Wrap (oh so good!) but I hopep to post a new recipe this month as well. :)

janet @ the taste space said...

May I suggest Finland for March?

Andrea at Nummy Kitchen said...

Finland sounds wonderful, will add it :)