Sunday, November 16, 2008

Week 22 . . . IRAN!

Sorry for the late announcement folks! And look for my Puerto Rico post tomorrow!

This week, Elra of Elra's Cooking assisted me in selecting the theme country. She actually provided me with a great list and we will visit them all, but first, ladies and gentlemen, we are going to Iran, where we will eat without preconditions (I couldn't help myself)!


Elra tells us that this cuisine is "truly exotic with using a lot of fragrant spices, flowers, fruits, and fresh herbs."

I'm excited about this one and the others Elra has in store for us!

Happy Travels,

Lauren

5 comments:

Andrea said...

What an exciting pick! I have an Iranian bread from a book of mine that I've been wanting to try :)

Elra said...

OMG, Thank you so much...Lauren!
This country has many delicious dishes and they are quite unique and exotic as well. I can't wait to cook something with dried rose petal, or pomegranate!

Michelle Dargen said...

What an excellent pick! I can't wait to see what everyone comes up with.

Natashya said...

wonderful idea! I love middle eastern food.

Fitri said...

Dear Lauren, thank you for chosing IRAN as kitchen destination ;-) and this is my first time entry too, hope you like