Monday, March 1, 2010

Vietnam Round-up and March Destination

Time for our Vietnam round-up! We have three delicious dishes to share, first up is new traveler Lara at The Lab with Vietnamese Fried Bananas...


Next up, Cristine at Kits Chow made a beautiful dish of Vietnamese grilled pork with rice vermicelli, Bun thit heo nuong...


Over at Nummy Kitchen I tried my hand at Vietnamese Spring Rolls, and really enjoyed them...



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Thank you for participating, the Vietnamese dishes look wonderful. I want to give a warm welcome to the group, Lara! We're glad to have you cooking with us :)

Lara suggested we visit Ireland for March, what a great suggestion! I had completely forgotten we visited there last year for St. Patrick's Day and I'm sure everyone is excited to "go back" and make some new Irish dishes, or old favorites.

Invite some family and friends over and make an Irish feast, or create a small Irish dinner for one and post about it anytime during the month of March here in the comment section. Leave a link to your post and I will do a round-up for Ireland on April 1st.





4 comments:

KC said...

Hi Andrea:

Your spring rolls look delicious. Thanks for hosting. I'm looking forward to revisiting Ireland this month.

loneilteaches said...

Hey Andrea - I have two posts for Ireland both thanks to my brilliant daughter...
http://oneilslab.wordpress.com/2010/03/22/globe-trotting-to-eire/

and

http://oneilslab.wordpress.com/2010/03/19/katies-irish-lace-cookies/

Cant wait to see what everyone else comes up with!

joannabug said...

Here's my contribution, colcannon and beer battered fish.

I've missed doing this!

Marisa said...

First time visitor to this blog and I love this event! Looking forward to participate. :-)